| Audrey |
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| Joined: 20 Mar 2008 |
| Posts: 11 |
| Location: Santa Barbara |
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This is one of my daughter's favorites:
Crab and Cream Cheese Mold
1 package softened cream cheese
1 can crab meat
a few strands of finely chopped green onion (to taste)
salt and pepper to taste
cocktail sauce
Mix the cream cheese, crab meat, green onions, salt and peper. Form into a mound and plate. Pour cocktail sauce over the dip. Serve with vegetables or crackers. Try both mild and spicy coctails sauces for different flavors. |
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